We are offering you a delicious way to add extra nutrition, flavor and crunch to a meal. While walnuts are harvested in December, they are available year round a great source of those all-important omega-3 fatty acids. Walnuts from Kashmir are very popular all over the world. Based on the thickness of their shells, they are further classified as “Burzil,” “Kagzi” and “Wont”; corresponding to “Paper-shelled.” Walnut Kernels are used in confectionery, as dessert and for extraction of oil. Cooks & chefs from many parts of the world have eagerly adopted walnuts and incorporated them into a multitude of dishes from soups to desserts and even dessert cordials. Apart of mature walnuts, green walnuts, completely edible but quite sour, are an ideal ingredient for pickles, jams and marmalades. During the seventeenth and eighteenth centuries, many English cookbooks touted an abundance of recipes for pickling both black and green walnut
Our company is one of the leading companies which are engaged providing its clients one of the most excellent and supreme quality products in the range of dry-fruits. Our product range also includes one of the most excellent and pure quality walnuts. These walnuts are one of the most recommended quality walnuts and are very healthy and beneficial. These walnuts have been obtained from one of the most reliable and trusted vendors across the country and we are processing it and exporting these at very economical range of prices.
Kashmir walnuts are known for their quality all over the world. And that’s where we bring this fresh produce of nutritious, crunchy and delicious power snack to boost your health and keep you full for long. Walnuts help improve heart health Walnuts help manage weight Walnuts help improve memory and focus